Pier W Menu (Update 2025)

Roasted Potatoes and Green Beans

Crispy Fried, Mexican Street Corn Salad, Jicama Slaw, Fresh Lemon, Chipotle Tartar Sauce

Roasted Potatoes and Asparagus

Lobster Cream Whipped Potatoes, Fennel Chive Salad

We offer the above seafood selections Simply Prepared with Brussel Sprouts and Roasted Red Potatoes

Sweet Chile Glaze, Grilled Bok Choy, Glass Noodle Okonomiyaki Cake, Grilled Pineapple. We offer the above seafood selections Simply Prepared with Brussel Sprouts and Roasted Red Potatoes

Verlasso Salmon, Beurre Blanc, Green Beans Rosemary Roasted Potatoes. We offer the above seafood selections Simply Prepared with Brussel Sprouts and Roasted Red Potatoes

Manchego, Leek and Potato Au Gratin, Cucumber Salad with Champagne Dill Dressing. We offer the above seafood selections Simply Prepared with Brussel Sprouts and Roasted Red Potatoes

Local Beet and Carrot Tartlet, Marinated Kale Shaved Parmesan, Pomegranate Glaze. We offer the above seafood selections Simply Prepared with Brussel Sprouts and Roasted Red Potatoes

Potato, Feta and Artichoke Cakes, Sundried Tomato Arrabiata Sauce. We offer the above seafood selections Simply Prepared with Brussel Sprouts and Roasted Red Potatoes

Sushi Rice, Wakame, Pickled Vegetables, Soy Sauce, Ginger Aioli. We offer the above seafood selections Simply Prepared with Brussel Sprouts and Roasted Red Potatoes

Saffron Seafood Broth, Striped Bass, Snapper and Halibut, Lobster Tail, Clams, Fennel, Toasted Crostini Saffron Aioli

Fresh Ohio City Spaghetti, Rich Lobster Cream Sauce, Peas, Basil

Garlic Mashed Potatoes, Local Roasted Baby Carrots, Natural Jus

Kabocha Squash Gallete, Brussel Sprout Leaves Dark Cherry Gastrique

Red Wine Demi Glace, Twice Baked Cheddar Scallion Potato En Crouton

Red Wine Demi Glace, Twice Baked Cheddar Scallion Potato En Crouton

Pickled Vegetables, Cucumbers, Carrots, Dried Seaweed, Spicy Ginger Tahini Mayo, Tamari, Wasabi, Scallions